Excursion Cooking class at domaine du bourrian tour at Saint Tropez

This full day tour carries you from the pier into the Saint-Tropez countryside for an exclusive, chef-led cooking class at Domaine du Bourrian.

Domaine du Bourrian, Provençal Wine Estate

Depart from the pier in Saint-Tropez and travel by coach on a short drive to Domaine du Bourrian, a storied Provençal wine estate framed by sun-drenched vines and umbrella pines. You’re welcomed privately and divided into two small groups to keep the experience intimate and hands-on.

Chef-led Cooking Session, Guided Estate Visit and tasting

While Group 1 begins with a guided estate visit and tasting, Group 2 steps into the château’s kitchen for a chef-led cooking session focused on seasonal Mediterranean flavors preparing the centerpiece dishes you’ll enjoy later. The groups then rotate, so everyone enjoys both the cellar-and-vineyard immersion and the culinary workshop.

Multi-Course Provençal Lunch

After the workshop, take your seat for a two-hour lunch set in the gardens or indoors (weather dependent). Savor an aperitif followed by a multi-course menu: starter, main and dessert paired with estate wines all served in a serene Provençal setting. When lunch concludes, rejoin your coach for the short drive back to the pier.

Note

Please Note: This tour involves approximately 0.5 miles (0.8 km) of walking on mostly flat terrain with a few steps; it is not wheelchair accessible and not suitable for guests with limited mobility; The estate may adjust locations outdoors/indoors based on heat or rain. Comfortable shoes and a hat are recommended for the vineyard portion, and lightweight layers are advised for kitchen and garden settings.