Excursion Visit to lady sarah’s farm tour at Tortola Island

Our farm is established on a traditional piece of land with a rich history of farming, where crops like yellow yam, sweet potatoes, bananas, papayas, cassava, and sugar cane were cultivated until the 1990s. After some of the older farmers retired or passed away, the land remained fallow until we began working a small section in 2013. In 2022, we expanded to include over 150 fruit trees, along with a variety of short crops, ornamental plants, and medicinal herbs. Situated on a hillside, our farm spans three levels, offering a scenic and interactive experience that involves climbing multistep wooden ladders and walking along terraced paths, revealing the beauty of sustainable farming and native flora.

Tour & Dining Experience

Your visit includes a guided one-mile tour of our three-tier farm, offering insights into our agricultural practices and the diverse plant life. After the tour, enjoy a buffet-style selection of snacks and beverages, with opportunities to participate in demonstrations or games depending on the day’s schedule. The farm provides a relaxed, guinguette-style atmosphere where friends can gather, share plates, and raise a glass, creating a memorable social experience immersed in nature.

Menu & Special Notes

We serve a primarily plant-based menu, complemented by fresh local eggs and seafood upon request or availability. While most dairy products are avoided, butter may be used in some dishes—please inform us at the time of booking if you are strictly vegan. Prepare for an unforgettable tasting adventure in a charming outdoor setting, perfect for enjoying good food, company, and the natural beauty of the farm.

Note

The tour involves moderate walking for approximately 1 mile (0.5 km). There are several steps with wooden staircases, so it is not suitable for guests with walking limitations or those who use a wheelchair. Comfortable clothing and footwear are recommended.