Excursion Bonfire bay oyster farm tour at Ketchikan

Experience the coastal splendour, marine life and flavours of coastal Ketchikan during this half-day sightseeing excursion.

Ketchikan, Coastal Drive, Bonfire Bay, Boat-Cruise, Clover Passage

Depart the pier for an approximately 30-minute drive along the coast to Bonfire Bay, where local guides bring Ketchikan's past-and-present to life. Upon arrival, embark a 20-passenger USCG-approved vessel for a short cruise across the Clover Passage to the Hump Island Oyster Farm, the only working oyster and kelp farm in the state.

Hump Island Oyster Farm, Guided Tour, Interactive Touch-Tank Experience

Upon arrival at the Hump Island Oyster Farm, a one-of-a-kind floating facility, the crew provides a behind-the-scenes overview of the kelp-and-oyster-growing process. In addition, view local sea life via an interactive, touch-tank experience and enjoy great photo opportunities, you can even browse the gift shop for unique souvenirs.

Oyster Bar, Tasting of Locally-Harvested Oyster and Kelp Products, Gift Shop

Next, proceed to the onsite Oyster Bar for an amazing, sea-to-table tasting experience. Here, tantalise your taste buds with a sampling of locally-harvested oyster and kelp products. Group sizes are intimate, so there is plenty of time to engage with your knowledgeable local guides. At the conclusion of your visit, embark your vessel for the short cruise back to Bonfire Bay. Upon arrival, disembark the vessel, re-board your coach and commence the approximately 45-minute drive back to the pier.

Points of interests

Points of interest seen on this excursion include: Ketchikan, Coastal Drive, Bonfire Bay, Wildlife Cruise, Hump Island Oyster & Kelp Farm, Oyster and Kelp Tastings, Oyster Bar, Gift Shop

Note

Please note: This tour involves a moderate amount of walking, at times over uneven and slippery surfaces, with a few steps to negotiate to get on/off the coach and embark/disembark the boat, several steps to navigate a tidal-dependent ramp and 13 steps at the entrance to the Oyster Bar. This tour is not suitable for guests prone to seasickness, guests with limited mobility and guests who utilise a wheelchair. Guests are advised to wear warm, comfortable clothing in layers with flat, closed-toe walking shoes, and bring sun protection, a weatherproof jacket. Guests must be at least six years old to participate on this tour. Guests must be at least 18 years old to participate in tastings of alcoholic beverages. Due to the size of the lifejackets, guests must weigh at least 40 pounds (about 18 kilograms) to participate on this tour. The tour sequence may vary. Space on this tour is extremely limited; we suggest you book well in advance to avoid disappointment.