Excursion Sake & miso brewery tradition of okazaki tour at Nagoya

Immerse yourself in the rich culinary traditions of Nagoya, a city renowned for its fermented delicacies like miso and sake. This carefully curated half-day tour takes you on a journey through historic factories, a sake brewery, and the vibrant Osu Kannon district, blending history, culture, and flavors into an unforgettable experience.

Explore the Legacy of Haccho Miso

Your adventure begins with a 45-minute transfer from the pier to Kakukyu Haccho Miso, a historic miso factory and museum. Here, you’ll discover the centuries-old art of miso-making, learning about the fermentation process that gives this staple its deep, umami-rich flavor. Wander through the factory, see the traditional wooden barrels used for aging miso, and explore the museum’s exhibits detailing its history.

Taste Tradition at Kaminoi Sake Brewery

Next, a one-hour transfer takes you to Kaminoi Sake Brewery, a revered establishment where you’ll explore the intricate process of sake brewing. Step inside this historic brewery and witness how rice, water, and fermentation techniques combine to create Japan’s beloved rice wine. You’ll gain insight into the craftsmanship behind each bottle and, depending on availability, have the chance to taste some of their premium sake varieties.

Discover Spiritual & Cultural Treasures at Osu Kannon Temple

Following the sake experience, enjoy a 35-minute drive to Osu Kannon Temple, one of Nagoya’s most famous cultural landmarks. Admire the striking architecture of this Buddhist temple, which dates back centuries and is home to a revered statue of Kannon, the goddess of mercy. After exploring the temple, stroll through the lively Osu shopping district, a 500-meter-long street lined with traditional shops, street food vendors, and unique boutiques. Feel free to browse for souvenirs or simply soak in the vibrant atmosphere.

After an enriching day of cultural and culinary discoveries, relax on a 30-minute drive back to the pier, reflecting on the flavors and traditions you’ve experienced in the heart of Nagoya.

This tour offers a unique blend of history, craftsmanship, and local culture, making it the perfect way to explore Japan’s rich fermentation heritage.

Points of interests

Points of interest seen on this excursion include: Nagoya, Osu Kannon Temple, Japanese Sake Lecture, Learn about Miso

Note

Please note: This tour involves a moderate to extensive amount of walking for approximately 1.5 miles (about 2.5 kilometres), with a few steps to negotiate to get on/off the coach and 15 steps at the visited sites. This tour is not suitable for guests with limited mobility and guests who utilise a wheelchair. Guests are advised to wear lightweight, comfortable clothing with flat, closed-toe walking shoes. Japanese yen is required for any purchases: guests are advised to exchange money at the airport prior the cruise. The tour sequence may vary. Local Tour Guides tend to have a strong accent therefore we urge flexibility.